Videl The Mojave — 40" Round Wood-Burning Grill
The Mojave is a freestanding round wood-burning grill — a 40-inch griddle-style cooking surface with a central wood orifice, creating high, medium, and low heat zones so you can cook a range of foods at once over live fire. Made in the USA in heavy-gauge steel with a black powder-coat finish. Videl is the outdoor-kitchen line from The Outdoor Plus.
- 40" round cooking surface with a central wood fire for even, radiant heat.
- High, medium & low heat zones — sear at the center, hold and finish toward the edge.
- Wood or charcoal fuel for authentic smoky, char-grilled flavor.
- Heavy-gauge steel build with a durable black powder-coat finish.
- Freestanding design — a complete live-fire cooking station on its own.
- Made in the USA with a rugged, weather-ready construction.
| Type | Freestanding wood-burning grill |
| Cooking surface | 40" round griddle |
| Heat zones | High / medium / low |
| Dimensions | 40"W x 40"H |
| Fuel | Wood or charcoal |
| Finish | Black powder-coat |
| SKU | TFL-MJV40PC |
The Mojave's round griddle layout is its signature: the fire sits at the center and heat radiates outward, so a single surface gives you searing heat in the middle and gentler zones toward the rim. It's a standalone live-fire grill — no island or gas connection required.
Is the Mojave right for you?
A freestanding 40" round wood-burning grill with a center fire and radiating heat zones.
Buy the Mojave if:
- You want a round live-fire griddle with multiple heat zones on one surface
- You want authentic wood- or charcoal-fired flavor
- You want a standalone grill that doesn't need an island
Consider another option if:
- You want an adjustable-height grate and a rotisserie — see the Videl Brasa II
- You'd rather cook on gas with push-button ignition — see the Videl Gran Fuego 42
Not sure what you need? Call a specialist at (786) 761-9155 — we'll help you choose honestly.
Frequently asked questions
How does a round wood-burning grill work?
The fire sits in a central orifice and heat radiates outward across the 40" round surface, creating hotter zones near the center and cooler zones toward the edge — so you can sear and slow-cook at the same time.
What fuel does it use?
Wood or charcoal — it's a live-fire grill with no gas connection required. Fuel isn't included.
How big is it?
Roughly 40 inches wide and 40 inches tall, with a 40" round cooking surface. This listing is the black powder-coat finish.
How is it different from the Brasa II?
The Mojave is a round griddle with a center fire and radiating zones; the Brasa II is a Santa Maria–style grill with an adjustable-height grate and a wood-fire rotisserie.
How is it shipped?
Free freight to the lower 48 states, fully insured with tracking and a scheduled delivery appointment. Because it's made to order, allow roughly 3–4 weeks before it ships; the carrier delivers curbside, so plan your access route and helpers for a heavy unit.
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