Videl Brasa II — Wood-Burning Santa Maria Grill with Rotisserie
The Brasa II is a freestanding wood-burning grill built for Santa Maria and Argentinian-style cooking — an adjustable-height grate over a deep fire box, a wood-fire rotisserie that turns up to 85 lbs of meat, and 838.5 square inches of grilling area. It's for cooks who want real wood fire and full control over the heat. Videl is the outdoor-kitchen line from The Outdoor Plus.
- Santa Maria elevation system — raise or lower the grate for precise heat control, from searing to slow-cooking.
- Wood-fire rotisserie that rotates up to 85 lbs — whole chickens, lamb, pork, and large cuts.
- Deep fire box for a long-lasting, even wood fire and rich, smoky flavor.
- 838.5 sq. in. cooking area for grilling in volume.
- Foldable side table for prep space that folds down for storage.
- Built-in storage keeps wood, tools, and accessories within reach.
| Type | Freestanding wood-burning grill |
| Cooking area | 838.5 sq. in. |
| Height control | Santa Maria adjustable-height grate |
| Rotisserie | Wood-fire, up to 85 lbs |
| Fuel | Wood |
| SKU | VG-BDFSS |
The Brasa II is the pick when the cooking method matters as much as the food — live wood fire, adjustable grate height for zone control, and a rotisserie for large cuts. As a standalone unit it doesn't need an island; it's a complete wood-fire cooking station on its own.
Is the Brasa II right for you?
A freestanding wood-burning Santa Maria grill with an adjustable-height grate and a rotisserie for large cuts.
Buy the Brasa II if:
- You want authentic live-wood-fire cooking with smoky flavor
- You want adjustable grate height and a rotisserie for large cuts
- You want a standalone grill that doesn't need an island
Consider another option if:
- You want a round wood-burning grill with multiple heat zones — see the Videl The Mojave
- You'd rather cook on gas with push-button ignition — see the Videl Gran Fuego 42
Not sure what you need? Call a specialist at (786) 761-9155 — we'll help you choose honestly.
Frequently asked questions
What kind of grill is the Brasa II?
A freestanding wood-burning grill in the Santa Maria / Argentinian tradition, with an adjustable-height grate over a deep fire box and a wood-fire rotisserie.
How does the height adjustment work?
The Santa Maria elevation system raises and lowers the grate over the fire, so you control the cooking temperature by distance from the coals — closer to sear, higher to slow-cook.
How much can the rotisserie hold?
The wood-fire rotisserie rotates up to 85 lbs — enough for whole chickens, lamb, pork, and other large cuts.
Do I need anything else to use it?
Cooking wood is the fuel and isn't included. No gas connection is required — it's a live-fire grill.
How is it shipped?
Free freight to the lower 48 states, fully insured with tracking and a scheduled delivery appointment. Because it's made to order, allow roughly 4–5 weeks before it ships; the carrier delivers curbside, so plan your access route.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.